Honey Mustard Green Bean Salad

Green beans are a popular vegetable around our dinner table. Generally I serve them¬†steamed with a sprinkling of himalayan salt and cracked black pepper. But this salad is worth veering off the course of tried and true. It is a great option mid-summer when beans are fresh and in abundance. ¬†Perfect served at a barbecue, … Continue reading Honey Mustard Green Bean Salad